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Restaurant Maestro

Un lieu où l'on boit et on mange ce que l'on aime

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Menu

  • Starter
  • Pasta
  • Raw
  • Fish
  • Meat
  • Dessert
  • Drink

Drink

Drink

drink
Our wine list has more than fifty private import labels from around the world. They live side by side with our custom-made cocktails prioritizing Quebec spirits.

Starter

Aragula

starter 15 - meal 22
starter

Pine nuts, Buffala, artichoke, old balsamic vinegar

Ceasar Salad

starter 15 - meal 22
starter

bacon, parmesan, parmesan garlic crouton

Maple salmon nanan

19
starter

basil oil, lemon sour cream

Shanghaï shrimp (3)

20

chili sauce, coconut milk, white wine, garlic, curry

Chinese duck

19
starter

cilantro, guacamole, cucumber, carrot, soya, lime

Crème brulée of foie gras

22
starter

5 spices, honey fig, grilled bread

Goat, old cheddar cheese ball

19
starter

pistachios, caramelized onion, buckwheat honey

Brie on the grill (for 2)

24
starter

confit garlic, walnut, mustarda

Burrata for 2

26
starter

truffle oil, tomato confit, toast

Pasta

Shrimps linguini

30
pasta

pesto, tomato, pine nuts, lemon, parmesan

Gluten free gnocchi

+5

Penne arrabiata

24
pasta

spicy tomato sauce, basil, parmesan

Seafood linguini

34
pasta

shrimp, clam, scallop, mussels, rosée sauce, parmesan

Linguini carbonara classico

24
pasta

guanciale, shallot, egg yolk, parmesan

Penne with goat cheese, merguez sausage

26
pasta

creamy demi-glace sauce, parmesan

Rigatoni tartufo

26
pasta

cheese sauce, cashew, truffle, parmesan crumble

Fish

Pan-seared halibut

Market price

mashed potatoes and seasonal vegetables

Shanghaï shrimp

41
fish

chili sauce, coconut milk, white wine, garlic, curry, basmati rice

Roasted cod with butter

43
fish

veggies, chorizo, shrimp, cream

Salmon tataki

41
fish

miso, sesame, mushroom pickle, basmati rice

Meat

AAA Sirloin Steak (12 oz)

54

Market vegetables, side dishes selection, sauce

Tomahawk 40 oz aged 40 days (for 2)

Market price
meat

Market vegetables, side dishes selection, sauce

AAA Ribeye Steak (14 oz)

75
meat

Market vegetables, side dishes selection, sauce

1855 beef flank (7 oz)

42
meat

Market vegetables, side dishes selection, sauce

Filet Mignon AAA (7oz)

51
meat

Market vegetables, side dishes selection, sauce

Rack of lamb

53
meat

sweet pepper, garlic and herbs, red wine sauce

Confit of duckling

38
meat

miso, basmati rice

Veal scallopini limone

40
meat

white wine sauce, lemon, roasted garlic linguini

Raw

Beef tartare

Starter - 24 / Main - 40
tartare

pickles, Dijon mustard, shallots

Red tuna tartare

starter 24 - meal 40
tartare

asian style, tobico, sesame seed

Dessert

Chocolate Fondant

17
dessert

Vanilla crème brulée

14
dessert

Ricotta donut

14
dessert

caramel sauce, fleur de sel

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